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Eat weeds : a field guide to foraging : how to identify, harvest, eat and use wild plants Cover Image Book Book

Eat weeds : a field guide to foraging : how to identify, harvest, eat and use wild plants

Bonetto, Diego (author. ).

Summary: For thousands of years, and as recently as three generations ago, it was common practice all over the world to collect wild food; knowledge of what, when, and where to forage was a necessary part of daily life. Today, there is a desire to learn how to forage once again for health, economy, and pleasure. Diego Bonetto shows readers how to engage with wild food sources through identification guides and with twenty recipes for food and remedies. It's time to reconnect with the stories of our ancestors and care for local ecologies while transforming our neighbourhoods into edible adventures.

Record details

  • ISBN: 9781760762797
  • Physical Description: 223 pages : illustrations (chiefly colour) ; 25 cm
    regular print
    print
  • Publisher: New York, New York : Thames & Hudson, 2022.

Content descriptions

Bibliography, etc. Note: Includes bibliographical references and index.

Search for related items by subject

Subject: Wild plants, Edible -- Australia
Wild plants, Edible -- Australia -- Identification
Wild foods -- Australia
Forage plants -- Australia
Weeds -- Australia

Available copies

  • 7 of 9 copies available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Invermere Public Library.

Holds

  • 0 current holds with 9 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Invermere Public Library 581.6 BON (Text) IPL059841 Adult Non Fiction Volume hold Available -
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